Pete's Pizza Inspection Results

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Inspection Results - Posted for two years

Jul. 2, 2026
On Demand

Not in Compliance
Proper sanitizer test kit is readily available for verifying concentrations of chemical sanitizers.
Corrected During Inspection
Food contact equipment, utensils and multi service articles are maintained in good repair and of sound and tight construction.
Corrected During Inspection
Cold holding is adequate and maintained at 4°C (40°F) or lower.

May. 28, 2026
Routine Inspection

Corrected During Inspection
Surfaces which come in contact with food are maintained in a clean and sanitary condition.
Not in Compliance
Mechanical ventilation is maintained to ensure the elimination of odours, fumes, vapours, smoke and excessive heat.

Feb. 19, 2026
Routine Inspection

Corrected During Inspection
Manual dishwashing is satisfactory.

Oct. 6, 2025
Routine Inspection

Corrected During Inspection
Premise is protected against the entrance of pests and kept free from conditions that lead to harbouring or breeding of pests.
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