Shawarma Hut Plus Restaurant -Mediterranean Eastern Cuisine Inspection Results

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Inspection Results - Posted for two years

Oct. 17, 2024
Re-inspection

Corrected During Inspection
An adequate number of handwashing stations are maintained and kept adequately supplied and are situated for convenient access by food handlers.

Oct. 3, 2024
Routine Inspection

Corrected During Inspection
Toxic and poisonous substances are labelled and stored separately from food.
Not in Compliance
Mechanical ventilation is maintained to ensure the elimination of odours, fumes, vapours, smoke and excessive heat.
Not in Compliance
Garbage and waste collection and removal is satisfactory.
Not in Compliance
An adequate number of handwashing stations are maintained and kept adequately supplied and are situated for convenient access by food handlers.

May. 10, 2024
Routine Inspection

No Issues Found
No infractions were found at the time of inspection

Jan. 8, 2024
Routine Inspection

Not in Compliance
Food is protected from potential contamination (e.g. food covered, labelled, off floor, sneeze guard).
Corrected During Inspection
Surfaces which come in contact with food are maintained in a clean and sanitary condition.
Not in Compliance
Certified food handler is onsite.
Not in Compliance
Garbage and waste collection and removal is satisfactory.
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