Mai Thai Cuisine Inspection Results

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Inspection Results - Posted for two years

May. 9, 2025
Routine Inspection

Corrected During Inspection
Raw food is separate from cooked and/or ready-to-eat foods during storage and handling.

Jan. 15, 2025
Re-inspection

No Issues Found
No infractions were found at the time of inspection

Jan. 14, 2025
Routine Inspection

Corrected During Inspection
Cold holding is adequate and maintained at 4°C (40°F) or lower.

Sep. 27, 2024
Routine Inspection

No Issues Found
No infractions were found at the time of inspection
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