Vince's European Deli Inspection Results

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Inspection Results - Posted for two years

Aug. 24, 2024
Routine Inspection

Corrected During Inspection
Food is protected from potential contamination (proper labelling, properly covered, proper use of sneeze guards, stored off of the floor, proper separation of raw and ready-to-eat foods, proper sampling techniques).
Not in Compliance
Certified food handler is present on-site (required for high-risk and medium-risk premises).
Not in Compliance
Equipment used for cold-holding or hot-holding contains accurate indicating thermometers (a probe thermometer is available for checking hot-holding temperatures).
Corrected During Inspection
Cold-holding is adequate and maintained at 4°C (40°F) or less at all times.

Nov. 15, 2023
Routine Inspection

No Issues Found
No infractions were found at the time of inspection
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