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Inspection Results - Posted for two years

Apr. 18, 2026
Routine Inspection

Corrected During Inspection
Food contact equipment, utensils and multi service articles are maintained in good repair and of sound and tight construction.
Not in Compliance
Equipment used for refrigeration or hot holding contain accurate indicating thermometers.
Not in Compliance
Raw food is separate from cooked and/or ready-to-eat foods during storage and handling.
Not in Compliance
Food is protected from potential contamination (e.g. food covered, labelled, off floor, sneeze guard).

Nov. 21, 2025
Routine Inspection

No Issues Found
No infractions were found at the time of inspection

Sep. 3, 2025
Re-inspection

No Issues Found
No infractions were found at the time of inspection

Aug. 29, 2025
On Demand

Not in Compliance
Washrooms are provided, properly equipped, in good repair and maintained in a sanitary manner.
Not in Compliance
Food premise is kept clean and maintained in a sanitary condition.

Aug. 27, 2025
Re-inspection

Not in Compliance
Food premise is kept clean and maintained in a sanitary condition.

Jul. 23, 2025
Routine Inspection

Not in Compliance
Food premise is kept clean and maintained in a sanitary condition.

Mar. 8, 2025
Routine Inspection

No Issues Found
No infractions were found at the time of inspection

Nov. 16, 2024
Routine Inspection

No Issues Found
No infractions were found at the time of inspection

Jul. 4, 2024
Routine Inspection

No Issues Found
No infractions were found at the time of inspection
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