Allanburgers Inspection Results

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Inspection Results - Posted for two years

Oct. 1, 2025
On Demand

Not in Compliance
Food premise is provided with a constant supply of hot and cold potable running water.
Not in Compliance
Surfaces which come in contact with food are maintained in a clean and sanitary condition.
Not in Compliance
An adequate number of handwashing stations are maintained and kept adequately supplied and are situated for convenient access by food handlers.
Not in Compliance
Premise is protected against the entrance of pests and kept free from conditions that lead to harbouring or breeding of pests.
Not in Compliance
Raw food is separate from cooked and/or ready-to-eat foods during storage and handling.
Not in Compliance
Manual dishwashing is satisfactory.
Not in Compliance
Washrooms are provided, properly equipped, in good repair and maintained in a sanitary manner.
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