Pho Bowl Inspection Results
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Address
1-7637 Lundy's Lane,
Niagara Falls -
Services
Restaurant
Inspection Results - Posted for two years
Mar. 5, 2026
Routine Inspection
Corrected During Inspection
Surfaces which come in contact with food are maintained in a clean and sanitary condition.
Surfaces which come in contact with food are maintained in a clean and sanitary condition.
Corrected During Inspection
Toxic and poisonous substances are labelled and stored separately from food.
Toxic and poisonous substances are labelled and stored separately from food.
Not in Compliance
Food is protected from potential contamination (e.g. food covered, labelled, off floor, sneeze guard).
Food is protected from potential contamination (e.g. food covered, labelled, off floor, sneeze guard).
Dec. 8, 2025
Routine Inspection
Not in Compliance
Floors, walls and ceiling are well maintained and in good repair.
Floors, walls and ceiling are well maintained and in good repair.
Aug. 7, 2025
Routine Inspection
Not in Compliance
Mechanical ventilation is maintained to ensure the elimination of odours, fumes, vapours, smoke and excessive heat.
Mechanical ventilation is maintained to ensure the elimination of odours, fumes, vapours, smoke and excessive heat.
Corrected During Inspection
Food contact equipment, utensils and multi service articles are maintained in good repair and of sound and tight construction.
Food contact equipment, utensils and multi service articles are maintained in good repair and of sound and tight construction.
Mar. 20, 2025
Routine Inspection
Not in Compliance
Certified food handler is onsite.
Certified food handler is onsite.
Nov. 28, 2024
Routine Inspection
Corrected During Inspection
Hot holding is adequate and maintained at 60°C (140°F) or higher.
Hot holding is adequate and maintained at 60°C (140°F) or higher.
Aug. 2, 2024
Re-inspection
No Issues Found
No infractions were found at the time of inspection
No infractions were found at the time of inspection
Jul. 26, 2024
Re-inspection
Not in Compliance
Food premise is kept clean and maintained in a sanitary condition.
Food premise is kept clean and maintained in a sanitary condition.
Not in Compliance
Premise is protected against the entrance of pests and kept free from conditions that lead to harbouring or breeding of pests.
Premise is protected against the entrance of pests and kept free from conditions that lead to harbouring or breeding of pests.
Jul. 18, 2024
Routine Inspection
Not in Compliance
Premise is protected against the entrance of pests and kept free from conditions that lead to harbouring or breeding of pests.
Premise is protected against the entrance of pests and kept free from conditions that lead to harbouring or breeding of pests.
Not in Compliance
Food premise is kept clean and maintained in a sanitary condition.
Food premise is kept clean and maintained in a sanitary condition.
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