Wild Wing Inspection Results
-
Address
239 St Paul St,
St. Catharines -
Services
Restaurant
Inspection Results - Posted for two years
Aug. 28, 2026
Re-inspection
No Issues Found
No infractions were found at the time of inspection
No infractions were found at the time of inspection
Aug. 20, 2026
Routine Inspection
Corrected During Inspection
Raw food is separate from cooked and/or ready-to-eat foods during storage and handling.
Raw food is separate from cooked and/or ready-to-eat foods during storage and handling.
Not in Compliance
Floors, walls and ceilings are kept clean and are in good repair.
Floors, walls and ceilings are kept clean and are in good repair.
Not in Compliance
Handwashing stations are maintained and kept adequately supplied.
Handwashing stations are maintained and kept adequately supplied.
Not in Compliance
Proper sanitizer test kit is readily available for verifying concentrations of chemical sanitizers.
Proper sanitizer test kit is readily available for verifying concentrations of chemical sanitizers.
Mar. 16, 2026
Re-inspection
No Issues Found
No infractions were found at the time of inspection
No infractions were found at the time of inspection
Jan. 30, 2026
Routine Inspection
Corrected During Inspection
Washrooms are provided, properly equipped, in good repair and maintained in a sanitary manner.
Washrooms are provided, properly equipped, in good repair and maintained in a sanitary manner.
Not in Compliance
Floors, walls and ceiling are well maintained and in good repair.
Floors, walls and ceiling are well maintained and in good repair.
Corrected During Inspection
Inspection Results Signage posted and clearly visible in a conspicuous location.
Inspection Results Signage posted and clearly visible in a conspicuous location.
Not in Compliance
Mechanical ventilation is maintained to ensure the elimination of odours, fumes, vapours, smoke and excessive heat.
Mechanical ventilation is maintained to ensure the elimination of odours, fumes, vapours, smoke and excessive heat.
Corrected During Inspection
Food is protected from potential contamination (e.g. food covered, labelled, off floor, sneeze guard).
Food is protected from potential contamination (e.g. food covered, labelled, off floor, sneeze guard).
Not in Compliance
Proper sanitizer test kit is readily available for verifying concentrations of chemical sanitizers.
Proper sanitizer test kit is readily available for verifying concentrations of chemical sanitizers.
Corrected During Inspection
Mechanical dishwashing is properly constructed, designed and maintained.
Mechanical dishwashing is properly constructed, designed and maintained.
Not in Compliance
Food premise is kept clean and maintained in a sanitary condition.
Food premise is kept clean and maintained in a sanitary condition.
Sep. 8, 2025
Routine Inspection
Not in Compliance
Food premise is kept clean and maintained in a sanitary condition.
Food premise is kept clean and maintained in a sanitary condition.
Not in Compliance
Floors, walls and ceiling are well maintained and in good repair.
Floors, walls and ceiling are well maintained and in good repair.
Jan. 7, 2025
Routine Inspection
Not in Compliance
Garbage and waste collection and removal is satisfactory.
Garbage and waste collection and removal is satisfactory.
Not in Compliance
Food premise is kept clean and maintained in a sanitary condition.
Food premise is kept clean and maintained in a sanitary condition.
Nov. 26, 2024
Routine Inspection
Not in Compliance
Food premise is kept clean and maintained in a sanitary condition.
Food premise is kept clean and maintained in a sanitary condition.
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