Shawarma & Grill Box Inspection Results

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Inspection Results - Posted for two years

Aug. 23, 2024
Routine Inspection

Corrected During Inspection
Washrooms are provided, properly equipped, in good repair and maintained in a sanitary manner.
Corrected During Inspection
Hot holding is adequate and maintained at 60°C (140°F) or higher.

Apr. 17, 2024
Routine Inspection

Not in Compliance
Records are retained on premise.
Not in Compliance
Certified food handler is onsite.

Nov. 29, 2023
Routine Inspection

Corrected During Inspection
Hot holding is adequate and maintained at 60°C (140°F) or higher.
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