Walk-in Cafe Bar Inspection Results

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Inspection Results - Posted for two years

Sep. 19, 2025
Re-inspection

Not in Compliance
Washrooms are provided, properly equipped, in good repair and maintained in a sanitary manner.
Not in Compliance
Premise is protected against the entrance of pests and kept free from conditions that lead to harbouring or breeding of pests.

Aug. 29, 2025
Re-inspection

Not in Compliance
Washrooms are provided, properly equipped, in good repair and maintained in a sanitary manner.
Not in Compliance
Mechanical dishwashing is properly constructed, designed and maintained.

Aug. 27, 2025
Routine Inspection

Not in Compliance
An adequate number of handwashing stations are maintained and kept adequately supplied and are situated for convenient access by food handlers.
Corrected During Inspection
Cold holding is adequate and maintained at 4°C (40°F) or lower.
Not in Compliance
Equipment used for refrigeration or hot holding contain accurate indicating thermometers.
Not in Compliance
Mechanical dishwashing is properly constructed, designed and maintained.
Not in Compliance
Records are retained on premise.
Not in Compliance
Washrooms are provided, properly equipped, in good repair and maintained in a sanitary manner.
Not in Compliance
Surfaces which come in contact with food are maintained in a clean and sanitary condition.
Not in Compliance
Frozen food is kept in a frozen state.
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