Frijoles! Inspection Results

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Inspection Results - Posted for two years

Nov. 11, 2024
Re-inspection

No Issues Found
No infractions were found at the time of inspection

Oct. 24, 2024
Routine Inspection

Corrected During Inspection
Surfaces which come in contact with food are maintained in a clean and sanitary condition.
Corrected During Inspection
Raw food is separate from cooked and/or ready-to-eat foods during storage and handling.

May. 27, 2024
Routine Inspection

Corrected During Inspection
An adequate number of handwashing stations are maintained and kept adequately supplied and are situated for convenient access by food handlers.

Jan. 23, 2024
Re-inspection

No Issues Found
No infractions were found at the time of inspection

Jan. 16, 2024
Routine Inspection

Not in Compliance
Food premise is kept clean and maintained in a sanitary condition.
Corrected During Inspection
Hot holding is adequate and maintained at 60°C (140°F) or higher.
Not in Compliance
Mechanical ventilation is maintained to ensure the elimination of odours, fumes, vapours, smoke and excessive heat.
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