Hotel Dieu Shaver Health & Rehabilitation Centre - Kitchen Inspection Results

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Inspection Results - Posted for two years

Aug. 18, 2026
Routine Inspection

Corrected During Inspection
Food contact equipment, utensils and service articles are maintained in a clean and sanitary condition.
Corrected During Inspection
Hot holding is adequate and maintained at 60°C (140°F) or higher.

Apr. 10, 2026
Routine Inspection

No Issues Found
No infractions were found at the time of inspection

Nov. 7, 2025
Routine Inspection

No Issues Found
No infractions were found at the time of inspection

Jul. 15, 2025
Routine Inspection

No Issues Found
No infractions were found at the time of inspection

Feb. 12, 2025
On Demand

Corrected During Inspection
Outbreak signage conveniently located throughout the facility.

Jan. 14, 2025
Routine Inspection

No Issues Found
No infractions were found at the time of inspection
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