Toni's Booth Inspection Results

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Inspection Results - Posted for two years

Jun. 18, 2026
Routine Inspection

Not in Compliance
Supply of sanitizing solution is provided and appropriate sanitizer test kit is available.
Corrected During Inspection
Manual dishwashing is satisfactory (two-compartment method is available).
Not in Compliance
Equipment used for cold-holding or hot-holding contains accurate indicating thermometers (a probe thermometer is available for checking hot-holding temperatures).
Corrected During Inspection
Hot holding is adequate and maintained at 60°C (140°F) or more at all times.
Corrected During Inspection
Hand wash station is set up (potable water under pressure with proper hands-free spigot) and hand washing supplies are present (liquid soap in a dispenser and paper towels).

Mar. 20, 2026
Routine Inspection

No Issues Found
No infractions were found at the time of inspection

Nov. 4, 2025
Routine Inspection

No Issues Found
No infractions were found at the time of inspection
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