Fort Erie International Academy - Cafeteria Inspection Results
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Address
7 Tait Ave,
Fort Erie -
Services
Cafeteria
Closures, Convictions and Orders
September 19, 2023
Conviction
Fine: $580 - Food premise maintained in manner adversely affecting sanitary operation
May 1, 2023
Conviction
Fine: $150 - Fail to protect against entry of pests
Inspection Results - Posted for one year
Feb. 28, 2024
Routine Inspection
Not in Compliance
Proper sanitizer test kit is readily available for verifying concentrations of chemical sanitizers.
Proper sanitizer test kit is readily available for verifying concentrations of chemical sanitizers.
Sep. 20, 2023
Re-inspection
No Issues Found
No infractions were found at the time of inspection
No infractions were found at the time of inspection
Sep. 19, 2023
Routine Inspection
Corrected During Inspection
Food premise is kept clean and maintained in a sanitary condition.
Food premise is kept clean and maintained in a sanitary condition.
Corrected During Inspection
Premise is protected against the entrance of pests and kept free from conditions that lead to harbouring or breeding of pests.
Premise is protected against the entrance of pests and kept free from conditions that lead to harbouring or breeding of pests.
Not in Compliance
Cold holding is adequate and maintained at 4°C (40°F) or lower.
Cold holding is adequate and maintained at 4°C (40°F) or lower.
May. 2, 2023
Re-inspection
Corrected During Inspection
Premise is protected against the entrance of pests and kept free from conditions that lead to harbouring or breeding of pests.
Premise is protected against the entrance of pests and kept free from conditions that lead to harbouring or breeding of pests.
Corrected During Inspection
Cold holding is adequate and maintained at 4°C (40°F) or lower.
Cold holding is adequate and maintained at 4°C (40°F) or lower.
May. 1, 2023
Routine Inspection
Not in Compliance
Premise is protected against the entrance of pests and kept free from conditions that lead to harbouring or breeding of pests.
Premise is protected against the entrance of pests and kept free from conditions that lead to harbouring or breeding of pests.
Corrected During Inspection
Food is obtained from an inspected source.
Food is obtained from an inspected source.
Not in Compliance
Certified food handler is onsite.
Certified food handler is onsite.
Corrected During Inspection
Cold holding is adequate and maintained at 4°C (40°F) or lower.
Cold holding is adequate and maintained at 4°C (40°F) or lower.
Not in Compliance
Records are retained on premise.
Records are retained on premise.
Apr. 21, 2023
Re-inspection
Not in Compliance
Food is obtained from an inspected source.
Food is obtained from an inspected source.
Not in Compliance
Records are retained on premise.
Records are retained on premise.
Apr. 18, 2023
Re-inspection
Not in Compliance
Records are retained on premise.
Records are retained on premise.