Breakfast Barn Inspection Results

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Inspection Results - Posted for one year

Feb. 8, 2023
Re-inspection

Not in Compliance
Cold holding is adequate and maintained at 4°C (40°F) or lower.
Not in Compliance
Food storage racks, shelves or pallets are readily cleanable.

Jan. 24, 2023
Routine Inspection

Not in Compliance
Food storage racks, shelves or pallets are readily cleanable.
Not in Compliance
Hands of food handlers are washed as often as necessary to prevent the contamination of food or food areas.
Not in Compliance
Cold holding is adequate and maintained at 4°C (40°F) or lower.

Sept. 28, 2022
Re-inspection

Not in Compliance
Lighting is adequate for food preparation and cleaning.
Not in Compliance
Records are retained on premise.
Not in Compliance
Floors, walls and ceiling are well maintained and in good repair.

Sept. 14, 2022
Routine Inspection

Not in Compliance
Floors, walls and ceiling are well maintained and in good repair.
Corrected During Inspection
An adequate number of handwashing stations are maintained and kept adequately supplied and are situated for convenient access by food handlers.
Not in Compliance
Records are retained on premise.
Corrected During Inspection
Food is protected from potential contamination (e.g. food covered, labelled, off floor, sneeze guard).
Not in Compliance
Lighting is adequate for food preparation and cleaning.

April 19, 2022
Routine Inspection

Corrected During Inspection
Food is protected from potential contamination (e.g. food covered, labelled, off floor, sneeze guard).
Not in Compliance
Certified food handler is onsite.
Not in Compliance
Floors, walls and ceiling are well maintained and in good repair.
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