Culinary Dropout Kitchen & Bar Inspection Results

Directions on Google Maps

Inspection Results - Posted for one year

Feb. 6, 2023
Routine Inspection

Not in Compliance
Food contact equipment, utensils and multi service articles are maintained in good repair and of sound and tight construction.

Nov. 7, 2022
Re-inspection

No Issues Found
No infractions were found at the time of inspection

Oct. 20, 2022
Routine Inspection

Corrected During Inspection
Surfaces which come in contact with food are maintained in a clean and sanitary condition.
Not in Compliance
Proper sanitizer test kit is readily available for verifying concentrations of chemical sanitizers.

May 13, 2022
Re-inspection

No Issues Found
No infractions were found at the time of inspection

May 12, 2022
Routine Inspection

Corrected During Inspection
Mechanical dishwashing is properly constructed, designed and maintained.
Not in Compliance
Equipment used for refrigeration or hot holding contain accurate indicating thermometers.
Not in Compliance
Cold holding is adequate and maintained at 4°C (40°F) or lower.
Page Feedback Did you find what you were looking for today?