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Bricks and Barley Restaurant and Sports Bar Inspection Results

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Inspection Results - Posted for one year

Oct. 27, 2020
Routine Inspection

No Issues Found
No infractions were found at the time of inspection

Oct. 20, 2020
Routine Inspection

Not in Compliance
An adequate number of handwashing stations are maintained and kept adequately supplied and are situated for convenient access by food handlers.
Not in Compliance
Hot holding is adequate and maintained at 60°C (140°F) or higher.

July 14, 2020
Re-inspection

No Issues Found
No infractions were found at the time of inspection

July 13, 2020
Routine Inspection

Not in Compliance
Surfaces which come in contact with food are maintained in a clean and sanitary condition.

Feb. 14, 2020
Re-inspection

No Issues Found
No infractions were found at the time of inspection

Feb. 3, 2020
Routine Inspection

Corrected During Inspection
Utensils are maintained in a clean and sanitary condition.
Not in Compliance
Surfaces which come in contact with food are maintained in a clean and sanitary condition.
Not in Compliance
Food is protected from potential contamination (e.g. food covered, labelled, off floor, sneeze guard).
Not in Compliance
Cold holding is adequate and maintained at 4°C (40°F) or lower.
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