Clifton Victoria Inn at the Falls - Restaurant Inspection Results

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Inspection Results - Posted for one year

Oct. 22, 2019
Re-inspection

No Issues Found
No infractions were found at the time of inspection

Oct. 16, 2019
Re-inspection

Not in Compliance
Cold holding is adequate and maintained at 4°C (40°F) or lower.

Oct. 10, 2019
Routine Inspection

Not in Compliance
Floors, walls and ceiling are well maintained and in good repair.
Not in Compliance
Mechanical dishwashing is properly constructed, designed and maintained.
Not in Compliance
Cold holding is adequate and maintained at 4°C (40°F) or lower.
Not in Compliance
Proper sanitizer test kit is readily available for verifying concentrations of chemical sanitizers.
Not in Compliance
An adequate number of handwashing stations are maintained and kept adequately supplied and are situated for convenient access by food handlers.
Not in Compliance
Certified food handler is onsite.
Not in Compliance
Equipment used for refrigeration or hot holding contain accurate indicating thermometers.
Not in Compliance
Food premise is kept clean and maintained in a sanitary condition.

May 31, 2019
Re-inspection

No Issues Found
No infractions were found at the time of inspection

May 30, 2019
Routine Inspection

Not in Compliance
Mechanical dishwashing is properly constructed, designed and maintained.
Not in Compliance
Raw food is separate from cooked and/or ready-to-eat foods during storage and handling.
Corrected During Inspection
Surfaces which come in contact with food are maintained in a clean and sanitary condition.
Not in Compliance
Equipment used for refrigeration or hot holding contain accurate indicating thermometers.
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