The Feathery Pub Inspection Results

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Inspection Results - Posted for one year

Feb. 13, 2023
Re-inspection

Not in Compliance
Proper sanitizer test kit is readily available for verifying concentrations of chemical sanitizers.

Feb. 9, 2023
Routine Inspection

Not in Compliance
Cold holding is adequate and maintained at 4°C (40°F) or lower.
Corrected During Inspection
Food is protected from potential contamination (e.g. food covered, labelled, off floor, sneeze guard).
Corrected During Inspection
Equipment used for refrigeration or hot holding contain accurate indicating thermometers.
Corrected During Inspection
Raw food is separate from cooked and/or ready-to-eat foods during storage and handling.
Corrected During Inspection
Food premise is kept clean and maintained in a sanitary condition.
Not in Compliance
Proper sanitizer test kit is readily available for verifying concentrations of chemical sanitizers.

Sept. 16, 2022
Routine Inspection

No Issues Found
No infractions were found at the time of inspection

May 12, 2022
Re-inspection

No Issues Found
No infractions were found at the time of inspection

May 9, 2022
Routine Inspection

Not in Compliance
Hot holding is adequate and maintained at 60°C (140°F) or higher.
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