Soora Korean Restaurant Inspection Results

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Inspection Results - Posted for one year

Sept. 22, 2022
Routine Inspection

Not in Compliance
Manual dishwashing is satisfactory.
Not in Compliance
Equipment used for refrigeration or hot holding contain accurate indicating thermometers.
Not in Compliance
Certified food handler is onsite.
Corrected During Inspection
Inspection Results Signage posted and clearly visible in a conspicuous location.
Corrected During Inspection
An adequate number of handwashing stations are maintained and kept adequately supplied and are situated for convenient access by food handlers.
Not in Compliance
Proper sanitizer test kit is readily available for verifying concentrations of chemical sanitizers.

June 6, 2022
Routine Inspection

Corrected During Inspection
An adequate number of handwashing stations are maintained and kept adequately supplied and are situated for convenient access by food handlers.
Corrected During Inspection
Hot holding is adequate and maintained at 60°C (140°F) or higher.
Not in Compliance
Proper sanitizer test kit is readily available for verifying concentrations of chemical sanitizers.
Corrected During Inspection
Manual dishwashing is satisfactory.
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