Trappers Sports Bar Inspection Results

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Inspection Results - Posted for one year

Nov. 30, 2022
Routine Inspection

Corrected During Inspection
Utensils are maintained in a clean and sanitary condition.
Not in Compliance
Certified food handler is onsite.
Not in Compliance
Floors, walls and ceiling are well maintained and in good repair.
Corrected During Inspection
Mechanical dishwashing is properly constructed, designed and maintained.

Aug. 3, 2022
Re-inspection

Not in Compliance
Floors, walls and ceiling are well maintained and in good repair.

July 26, 2022
Re-inspection

No Issues Found
No infractions were found at the time of inspection

July 25, 2022
Routine Inspection

Not in Compliance
Floors, walls and ceiling are well maintained and in good repair.
Not in Compliance
Food storage racks, shelves or pallets are readily cleanable.
Not in Compliance
Premise is protected against the entrance of pests and kept free from conditions that lead to harbouring or breeding of pests.
Corrected During Inspection
Cold holding is adequate and maintained at 4°C (40°F) or lower.
Not in Compliance
Records are retained on premise.
Not in Compliance
Mechanical dishwashing is properly constructed, designed and maintained.
Not in Compliance
Single-service articles are kept in such a manner and place to prevent their contamination.
Corrected During Inspection
Food is protected from potential contamination (e.g. food covered, labelled, off floor, sneeze guard).

April 27, 2022
Routine Inspection

Not in Compliance
Utensils are maintained in a clean and sanitary condition.
Not in Compliance
Floors, walls and ceiling are well maintained and in good repair.
Not in Compliance
Premise is protected against the entrance of pests and kept free from conditions that lead to harbouring or breeding of pests.
Not in Compliance
Records are retained on premise.
Corrected During Inspection
An adequate number of handwashing stations are maintained and kept adequately supplied and are situated for convenient access by food handlers.
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