Good Eats Diner Inspection Results

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Inspection Results - Posted for one year

Nov. 16, 2022
Routine Inspection

Corrected During Inspection
Raw food is separate from cooked and/or ready-to-eat foods during storage and handling.

Aug. 17, 2022
Routine Inspection

Corrected During Inspection
Food is processed in a manner that makes the food safe to eat.
Corrected During Inspection
Raw food is separate from cooked and/or ready-to-eat foods during storage and handling.
Not in Compliance
Certified food handler is onsite.

May 12, 2022
Re-inspection

No Issues Found
No infractions were found at the time of inspection

April 7, 2022
Routine Inspection

Not in Compliance
Food premise is kept clean and maintained in a sanitary condition.
Not in Compliance
Surfaces which come in contact with food are maintained in a clean and sanitary condition.
Corrected During Inspection
Hot holding is adequate and maintained at 60°C (140°F) or higher.
Corrected During Inspection
Cold holding is adequate and maintained at 4°C (40°F) or lower.
Not in Compliance
Equipment used for refrigeration or hot holding contain accurate indicating thermometers.
Not in Compliance
Premise is protected against the entrance of pests and kept free from conditions that lead to harbouring or breeding of pests.
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