Chuck's Roadhouse Inspection Results

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Inspection Results - Posted for one year

June 30, 2020
Re-inspection

No Issues Found
No infractions were found at the time of inspection

June 25, 2020
Re-inspection

Not in Compliance
Cold holding is adequate and maintained at 4°C (40°F) or lower.

June 23, 2020
Routine Inspection

Not in Compliance
Cold holding is adequate and maintained at 4°C (40°F) or lower.

Feb. 13, 2020
Routine Inspection

No Issues Found
No infractions were found at the time of inspection

Dec. 6, 2019
Re-inspection

No Issues Found
No infractions were found at the time of inspection

Oct. 21, 2019
Re-inspection

Not in Compliance
Floors, walls and ceiling are well maintained and in good repair.

Sept. 27, 2019
Re-inspection

Not in Compliance
Floors, walls and ceiling are well maintained and in good repair.
Not in Compliance
Mechanical ventilation is maintained to ensure the elimination of odours, fumes, vapours, smoke and excessive heat.

Sept. 23, 2019
Routine Inspection

Corrected During Inspection
Food is protected from potential contamination (e.g. food covered, labelled, off floor, sneeze guard).
Not in Compliance
Mechanical ventilation is maintained to ensure the elimination of odours, fumes, vapours, smoke and excessive heat.
Corrected During Inspection
Surfaces which come in contact with food are maintained in a clean and sanitary condition.
Not in Compliance
Floors, walls and ceiling are well maintained and in good repair.
Not in Compliance
An adequate number of handwashing stations are maintained and kept adequately supplied and are situated for convenient access by food handlers.
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