Bridge 12 Pub and Eatery Inspection Results

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Inspection Results - Posted for one year

Jan. 6, 2023
Routine Inspection

Corrected During Inspection
Equipment used for refrigeration or hot holding contain accurate indicating thermometers.
Not in Compliance
Certified food handler is onsite.
Corrected During Inspection
Surfaces which come in contact with food are maintained in a clean and sanitary condition.
Corrected During Inspection
Cold holding is adequate and maintained at 4°C (40°F) or lower.

Sept. 15, 2022
Routine Inspection

Not in Compliance
Food handlers take reasonable precautions to ensure that food is not contaminated by hair.

May 25, 2022
Re-inspection

No Issues Found
No infractions were found at the time of inspection

May 3, 2022
Routine Inspection

Not in Compliance
Premise is protected against the entrance of pests and kept free from conditions that lead to harbouring or breeding of pests.
Not in Compliance
An adequate number of handwashing stations are maintained and kept adequately supplied and are situated for convenient access by food handlers.
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