Reeb House Inspection Results

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Closures, Convictions and Orders

Nov. 11, 2021
Conviction

Fine: $580 - Food premise maintained in a manner adversely affecting sanitary operation

Inspection Results - Posted for one year

Jan. 12, 2023
Re-inspection

No Issues Found
No infractions were found at the time of inspection

Jan. 7, 2023
Routine Inspection

Not in Compliance
Garbage and waste collection and removal is satisfactory.
Not in Compliance
Certified food handler is onsite.
Corrected During Inspection
Utensils are maintained in a clean and sanitary condition.
Not in Compliance
Food premise is kept clean and maintained in a sanitary condition.

Sept. 20, 2022
Re-inspection

No Issues Found
No infractions were found at the time of inspection

Sept. 13, 2022
Routine Inspection

Not in Compliance
Mechanical dishwashing is properly constructed, designed and maintained.
Not in Compliance
Food premise is kept clean and maintained in a sanitary condition.
Corrected During Inspection
Surfaces which come in contact with food are maintained in a clean and sanitary condition.

April 21, 2022
Re-inspection

No Issues Found
No infractions were found at the time of inspection

March 22, 2022
Routine Inspection

No Issues Found
No infractions were found at the time of inspection

March 17, 2022
Re-inspection

No Issues Found
No infractions were found at the time of inspection

March 16, 2022
Routine Inspection

Not in Compliance
Mechanical ventilation is maintained to ensure the elimination of odours, fumes, vapours, smoke and excessive heat.
Not in Compliance
Certified food handler is onsite.
Not in Compliance
Surfaces which come in contact with food are maintained in a clean and sanitary condition.
Corrected During Inspection
Cold holding is adequate and maintained at 4°C (40°F) or lower.
Corrected During Inspection
Food is protected from potential contamination (e.g. food covered, labelled, off floor, sneeze guard).
Not in Compliance
Garbage and waste collection and removal is satisfactory.
Not in Compliance
Food premise is kept clean and maintained in a sanitary condition.
Corrected During Inspection
Washrooms are provided, properly equipped, in good repair and maintained in a sanitary manner.
Corrected During Inspection
Utensils are maintained in a clean and sanitary condition.
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