Ridgepoint Wines Inspection Results
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Address
3900 Cherry Ave
Lincoln -
Services
Restaurant
Secure Water Source
Inspection Results - Posted for one year
May 18, 2023
Routine Inspection
No Issues Found
No infractions were found at the time of inspection
No infractions were found at the time of inspection
May 18, 2023
Routine Inspection
No Issues Found
No infractions were found at the time of inspection
No infractions were found at the time of inspection
Jan. 26, 2023
Re-inspection
No Issues Found
No infractions were found at the time of inspection
No infractions were found at the time of inspection
Jan. 20, 2023
Routine Inspection
Corrected During Inspection
Surfaces which come in contact with food are maintained in a clean and sanitary condition.
Surfaces which come in contact with food are maintained in a clean and sanitary condition.
Not in Compliance
Mechanical dishwashing is properly constructed, designed and maintained.
Mechanical dishwashing is properly constructed, designed and maintained.
Not in Compliance
Mechanical ventilation is maintained to ensure the elimination of odours, fumes, vapours, smoke and excessive heat.
Mechanical ventilation is maintained to ensure the elimination of odours, fumes, vapours, smoke and excessive heat.
Oct. 26, 2022
Routine Inspection
No Issues Found
No infractions were found at the time of inspection
No infractions were found at the time of inspection
June 17, 2022
Re-inspection
No Issues Found
No infractions were found at the time of inspection
No infractions were found at the time of inspection
June 17, 2022
Re-inspection
No Issues Found
No infractions were found at the time of inspection
No infractions were found at the time of inspection
June 10, 2022
Routine Inspection
Not in Compliance
An adequate number of handwashing stations are maintained and kept adequately supplied and are situated for convenient access by food handlers.
An adequate number of handwashing stations are maintained and kept adequately supplied and are situated for convenient access by food handlers.
Not in Compliance
Certified food handler is onsite.
Certified food handler is onsite.
Not in Compliance
Cold holding is adequate and maintained at 4°C (40°F) or lower.
Cold holding is adequate and maintained at 4°C (40°F) or lower.
Not in Compliance
Mechanical dishwashing is properly constructed, designed and maintained.
Mechanical dishwashing is properly constructed, designed and maintained.
June 10, 2022
Routine Inspection
Not in Compliance
Water sampled for Escherichia coli and total coliforms as per directive.
Water sampled for Escherichia coli and total coliforms as per directive.
Not in Compliance
Record any and all incidents of, and not limited to, plumbing and/or equipment failures, repairs, tests, operational checks and preventative maintenance, including the date, time and details of such incidents, and sign and retain the record for five years.
Record any and all incidents of, and not limited to, plumbing and/or equipment failures, repairs, tests, operational checks and preventative maintenance, including the date, time and details of such incidents, and sign and retain the record for five years.
Not in Compliance
Any written manufacturer operating manuals or instructions that relate to any water treatment equipment must be kept nearby and maintained for five years or as long as the water treatment equipment remains in operation, whichever period is longer.
Any written manufacturer operating manuals or instructions that relate to any water treatment equipment must be kept nearby and maintained for five years or as long as the water treatment equipment remains in operation, whichever period is longer.