Reds Kitchen & Wine Bar Inspection Results

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Inspection Results - Posted for one year

Feb. 26, 2023
Routine Inspection

Corrected During Inspection
Mechanical dishwashing is properly constructed, designed and maintained.

Dec. 6, 2022
Routine Inspection

Not in Compliance
Utensils are maintained in a clean and sanitary condition.
Not in Compliance
An adequate number of handwashing stations are maintained and kept adequately supplied and are situated for convenient access by food handlers.
Corrected During Inspection
Food contact equipment, utensils and multi service articles are maintained in good repair and of sound and tight construction.

April 24, 2022
Routine Inspection

Corrected During Inspection
Equipment used for refrigeration or hot holding contain accurate indicating thermometers.
Corrected During Inspection
Utensils are maintained in a clean and sanitary condition.
Not in Compliance
Food handlers take reasonable precautions to ensure that food is not contaminated by hair.
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