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Papa's Grill Inspection Results

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Inspection Results - Posted for one year

Sept. 9, 2020
Routine Inspection

Corrected During Inspection
Utensils are maintained in a clean and sanitary condition.
Corrected During Inspection
Cold holding is adequate and maintained at 4°C (40°F) or lower.
Corrected During Inspection
Raw food is separate from cooked and/or ready-to-eat foods during storage and handling.

July 28, 2020
Routine Inspection

No Issues Found
No infractions were found at the time of inspection
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