Brock - International Center - Nobu's Noodles Inspection Results

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Inspection Results - Posted for one year

March 30, 2023
Routine Inspection

Not in Compliance
Food contact equipment, utensils and multi service articles are maintained in good repair and of sound and tight construction.
Corrected During Inspection
Food is processed in a manner that makes the food safe to eat.
Corrected During Inspection
An adequate number of handwashing stations are maintained and kept adequately supplied and are situated for convenient access by food handlers.
Corrected During Inspection
Hot holding is adequate and maintained at 60°C (140°F) or higher.
Not in Compliance
Certified food handler is onsite.
Not in Compliance
Hands of food handlers are washed as often as necessary to prevent the contamination of food or food areas.
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